Rajma Red Small is a type of kidney bean that is popular in Indian cuisine. It is small in size and has a reddish-brown color. It is commonly used to make a variety of dishes such as rajma curry, which is a popular North Indian dish made with kidney beans, onions, tomatoes, and a blend of spices. Rajma is a good source of protein and fiber, making it a healthy addition to a balanced diet. Country of Origin: India Disclaimer Product description and images shown on our website and app might be different from the actual product packaging. Actual packaging may contain more and/or different information than what is shown here. It is recommended to read the labels of actual item and go through the instructions, warnings and directions to use the product.
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